Before in Qingcheng Mountain, the dishes were very expensive, and I stepped on thunder, but when I arrived in Dujiangyan, everything was cured, especially this local restaurant. Really great 👍👍 [Taste] Very delicious [Environment] There is a small yard behind it that is beautiful [Service] The service is very thoughtful

LAN XIANG CUN TU CAI GUAN

#City Humanities Handbook West Street - Dujiangyan people in Xiaolijiang have a variety of interesting shops on the wall - you can drink tea, chat and coffee to bask in the sun 🌞 There are comfortable sofas on the first floor. There is also a corn photo wall in the store. 🈶️ Photos of various bosses and friends and guests. There are also some tea sets. You can also sell a lot of small plants and small objects. Various books are easy to take pictures. #Travel photo technology flow #Go to the store together #Small Discovery Society

A private kitchen that tastes very good, cost-effective, tastes very good, have the opportunity to bring friends here to punch in. The address is in a small alley on West Street, the boss is very enthusiastic 😝😝

My sister and brother-in-law strongly recommend this sweet water surface. The taste is really good, unlike Chengdu, where the sweet water surface is too hard now, their sweet water surface is boiled hot and served on the table, so it is more delicious to chew and season. The cold cake is completely dipped in brown sugar, slightly greasy, but can barely eat. But the ice powder is not good, tasted a small spoon, completely sweet brown sugar, too sweet.

There are not many dishes. The special dish is pepper and mackerel. I didn&rsquo;t have much hope. The result was that the taste exceeded expectations. The heavy taste highlighted the hemp and fresh spicy. A small amount of millet spicy was added. There was a soft taro in it. It was a main dish for dinner. In addition, it is recommended to order a beautiful frog. The stew is good for spicy, brown sugar ~ I personally like it. In addition to publicity, it is indeed a bit of real effort to continue the fire.

#Chengdu Tour#Lin Jizha Zha noodles, located in the snack street under Dujiangyan Mountain, is also found, looking at the evaluation is good. The store is very small, it is the afternoon when I go, there are not many people, there is no queue. Ordered a few special snacks. Scum noodles, fat intestine powder, Guangdong Sanhe mud, ice powder, dumplings. I like the fat rice noodles in it the most. I am average for the slag noodles. The ingredients inside are chicken shredded. Sanhe mud is an old-fashioned moon cake, three-sile moon cake filling. no sense. The dumplings are still ok. Soft and soft.

Chengdu has cooled down, so cold day, you must eat hot pot. This stew pot chooses tomato and spicy pot bottom. Duck intestines, beef, pork belly are all recommended, duck blood is very refreshing and delicious. Lunch meat and noodles are easier to taste, potatoes, artemisinia quality is not bad, you can order, small ingredients must be used oil to be worthy of Sichuan hot pot

之前在青城山那里 ，菜都很贵 ，还踩了雷，但是到了都江堰我的一切都被治愈了，特别是这家土菜馆。真的很棒👍👍【口味】非常好吃【环境】后面有个小院子很美【服务】服务很周到

从南桥一直过来，走到西街，给了我很多不一样的体验。南桥的风是那么的凉爽，西街的人是那么的热情。转来转去还是选择了这家土菜馆。总的来说还是不错的。值得推荐。【口味】合适，好吃不贵【环境】古香古色，【服务】服务周到

I have been coming from the South Bridge and walking to the West Street, which gave me a lot of different experiences. The wind in the South Bridge is so cool, and the people in the West Street are so enthusiastic. I chose this local restaurant around. Overall it is good. Recommended. [Taste] Suitable, delicious and not expensive [Environment] Antique, [Service] Good service

西街上这个小馆的门面让我们驻足，室内并不大，但却曾经做为一个电视剧的拍摄现场。穿厅而过可以坐在后面的小街上，更有味道。店里的招牌菜也中规中矩，老板还送了小饼让我们品尝。最有趣的是邻家的一只大金毛一直眼巴巴地看着，直到我们吃完，后面在街上又遇见了它，又在跟着吃东西的游人。

The facade of this small hall on West Street made us stop. The interior was not big, but it was used as a shooting scene for a TV drama. You can sit on the back street through the hall and have a more taste. The signature dishes in the store are also quite satisfactory, and the boss also sent small cakes for us to taste. The most interesting thing was that a large golden retriever in the neighborhood looked on until we finished eating, and met it in the street behind us, and followed the tourists who were eating.

听朋友介绍的，味道确实很不错，老板是都江堰本地人，还和我我们介绍了很多好玩的地方。最近淡季，人不是特别多，旺季老板说基本上明天都要排队，性价比特别高。有机会的朋友可以到去试试。

Listening to a friend&#39;s introduction, the taste is really good, the boss is a local in Dujiangyan, and we also introduced a lot of fun places to me. In the off-season, there are not many people. The boss in the peak season said that basically there will be queues tomorrow, and the price is particularly high. Friends who have the opportunity can try it.

都江堰西街的一家老川菜馆，做的是地道的家常菜。真材实料份量也很足。有机会小红包一定要去打卡哦，周末约上三五个朋友。喝茶聊天很惬意。这里性价比很高，菜品味道也很好，有机会还会来，

An old Sichuan restaurant on Dujiangyan West Street makes authentic home-cooked dishes. The real ingredients are also very large. If you have the opportunity to have a small red envelope, you must go to check in. I have three or five friends on weekends. It is very pleasant to have tea and chat. The price is very high here, the dishes taste very good, and I will come if I have a chance.

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